Spinach & Broccoli Pizza

If you're a pizza lover, try this healthy version! It's still delicious and is good for you too!!

1. Shape 1 lb. pizza dough (thawed) into a large oval and place on a cornmeal-dusted baking sheet.
2. Top with marinara sauce, Combine frozen spinach or fresh (thawed and chopped) with sour cream, grated mozzarella and Parmesan, and finely chopped garlic.
3. Dollop over the pizza, top with grated mozzarella and bake at 425 degrees until the crust is golden brown and crisp, 20 to 25 min.