Cuban Panini

The Cuban Panini sandwich is a twist in the old ham and cheese, usually with the addition of pickles, condiments and, in this hearty version, smoked turkey.

Prep: 20 min.   Cook: 5 min./batch   Makes:4 servings

• 1/2 tsp. olive oil
• 2 garlic cloves, minced
• 1/2 c. reduced-fat mayonnaise
• 8 slices artisan bread
• 8 thick slices deli smoked turkey
• 4 slices deli ham
• 8 slices Swiss cheese
• 12 dill pickle slices
• 1 c. fresh baby spinach

1. In a small skillet, heat oil over med.-high heat, Add garlic; cook and stir until tender. cool.
2. Stir garlic into mayonnaise; spread over bread slices. Layer 4 slices of bread with turkey, ham, cheese, pickles and spinach; close sandwiches.
3. Cook on a Panini maker or indoor grill for 2-3 min. or until browned and cheese is melted.